Uma ufuna ukwengeza okuhlukahlukene ekudleni kwakho ngenkathi usajabulela ubuhle obunokhilimu be-hummus, le-White Bean Hummus enopelepele weBell othosiwe iyindlela enhle kakhulu. Le nguqulo isebenzisa ubhontshisi omhlophe esikhundleni sama-chickpeas, inikeza ukunambitheka okuthambile futhi okumnandi kancane. I-smokiness ye-paprika ethosiwe igcwalisa ubhontshisi omhlophe ngokuphelele. Futhi kuyindlela enhle yokwethula uhlobo oluhlukile lwe-legume ekudleni kwakho. Ucebile phakathi isitshalo esisekelwe amaprotheni, i-fibre yokudla, namafutha anempilo, kwengeza kokubili umsoco kanye nezinhlobonhlobo.

Ngaphandle kokuba mnandi, le hummus igcwele i-fibre yokudla ebalulekile ekusekeleni impilo yamathumbu akho. I-fibre yokudla encibilikayo etholakala kuma-legumes njengobhontshisi omhlophe isiza ekulawuleni igazi ushukela, khuthaza impilo enhlekwesisindo, futhi yehlise ngisho nengozi yomdlavuza kapopopo. Le micu yokudla iphinde isebenze njengama-prebiotics, ondla amagciwane anenzuzo emathunjini akho, abalulekile enhlalakahleni yonke.

Jabulela le hummus emhlophe eguquguqukayo njenge-appetizer, uyisakaze kumasemishi noma okokugoqwa, noma uyisebenze njengediphu ngezinti zemifino emisha, ama-rice crackers, noma isinkwa. Ukuthungwa kwayo okucebile, okukhilimu kanye ne-flavour ephilayo kuyokwenza ngokushesha kube okuyisisekelo ekhishini lakho.

Linganisa le recipe futhi usazise ukuthi ucabangani ngayo esigabeni sokuphawula!

Hlola zonke izindlela zethu zokupheka esihlokweni. Ungahlola futhi yethu Isiteshi se-YouTube ukuze uthole amavidiyo amaningi weresiphi.

Zama nezinye izindlela zethu zokupheka ezimangalisayo ze-hummus: i-pink hummus futhi i-curry hummus!

I-White Bean Hummus ibekwe phezu kwesinkwa sasemaphandleni futhi ifakwe utamatisi we-cherry kanye ne-basil entsha, iphakelwa epuletini lezimbali.

I-hummus kabhontshisi omhlophe

Ukwehluka kwe-hummus okuletha izinhlobonhlobo ekudleni kwakho futhi kukusiza ukuthi ufake izinhlobonhlobo ezibanzi zemifino. Le nguqulo inokunambitheka okuthambile, okumnandi kune-hummus yendabuko eyenziwe ngama-chickpeas.
5 kusuka kuvoti elingu-1
Isikhathi sokulungiselela 15 imizuzu
Isikhathi sokupheka 40 imizuzu
Isikhathi Sonke 55 imizuzu
Course I-Appetizer
cuisine I-Ayurveda
Izinkonzo 5
Ama-calories 143 kcal

Izithako
  

  • 250 g ubhontshisi omhlophe ophekiwe
  • 50 g tahini
  • 100 g upelepele obomvu othosiwe
  • 1 i-clove ugaliki
  • 20 ml amafutha omnqumo noma amafutha e-sunflower
  • 30 ml ijusi kalamula noma ijusi likalamula
  • 2 Amaqabunga e-2 amaqabunga
  • ikhumini
  • I-Thyme Eyomile
  • I-Paprika powder
  • Usawoti ukunambitha

Imiyalelo
 

  • Sebenzisa ubhontshisi omhlophe ophekwe ngaphambilini ukuze uthole ukudla okusheshayo, noma upheke ubhontshisi kusukela ekuqaleni ukuze wenze inguqulo yasekhaya, engenazingezo. Gcoba ubhontshisi omisiwe emanzini abandayo okungenani amahora angu-12 ukuze uthole inketho yesibili. Shintsha amanzi bese ubilisa ekushiseni okuphansi kuya kokuphakathi imizuzu engu-30-40, kuye ngobukhulu bobhontshisi. Engeza amaqabunga ama-bay angu-2 ukuze uthole ukunambitheka.
  • Hlunga ubhontshisi, ugcine olunye uketshezi lokupheka. Bayeke baphole.
  • Ku-processor yokudla, engeza zonke izithako futhi uhlanganise kuze kube bushelelezi futhi bukhilimu. Engeza uketshezi olugodliwe njengoba kudingeka.
  • Khonza ngesinkwa, ama-rice crackers, izinti zemifino, noma njengokugcwalisa i-tortilla noma ukugoqa.

Ividiyo

amanothi

Inani lekhalori libalwe ngokuphakelwa ngakunye.
Ithiphu: Ukuze uthole ukuthungwa okuthambile, okunomoya, engeza ama-ice cubes angu-1-2 ngenkathi uhlanganisa.
Izincomo zama-doshas
IVata: Ubhontshisi ubhebhethekisa i-vata, ngakho-ke i-humus ayinconywa ukuthi idliwe njalo noma ngobuningi obuphezulu. Inani elincane njenge-appetizer kufanele lilungile, ikakhulukazi uma usebenzisa izinongo ezengeziwe njenge-fennel, i-cumin, i-hing, noma i-ginger.
Imifino efanelekile i-Vata Dosha yilezi:
Ubhontshisi we-Mung, urad dal
Udali oluhlaza, ophuzi, nobomvu.
Pitta: Lokhu kubekezelelwa kahle. Gwema izinongo eziningi ezishisayo, njengegalikhi.
kapha: iresiphi enhle. Ukuze wenze kube ngcono nakakhulu, shintsha i-tahini nge-sunflower noma ibhotela le-almond. Sebenzisa izinongo zokushisisa njengoba kuyaliwe ku-Vata.
Keyword I-Ayurveda, Ukudla okunempilo, I-Vegan, Imifino, Ukunciphisa umzimba

Bheka zonke izindlela zethu zokupheka lapha.

ilogo yesitolo sokudlala png amabheji e-google play google 646x250 2

Impendulo eyodwa

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iphutha: Okuqukethwe evikelwe !!
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